All features
Every feature, in one list.
All 156 BookMyVenue features, grouped by the part of your business they run.
Bookings & tables
Online bookings, hosted pages, requests, waitlists, tables and walk-ins.
| Feature | What it does for you |
|---|---|
| Online bookings from your own website | One paste-in snippet puts the booking form on your site, under your name. Guests book without creating an account. |
| Double bookings blocked by the database | Two bookings can never take the same table or practitioner slot. The database refuses the second one. |
| Hosted booking page for venues without a website | Every venue gets its own booking page at app.bookmyvenue.com.au, so a venue with no website still takes bookings online. |
| Guest link to view, move or cancel a booking | Every confirmation carries a private link. The guest views, moves or cancels the booking from it, with up to three moves per booking. |
| Booking requests or instant confirmation | You choose per service whether a booking confirms on the spot or waits for your approval. Requests you leave unanswered expire on their own. |
| Offer another time on a booking request | When a requested time does not suit, you offer another one. The guest confirms the new time from the email or SMS. |
| Waitlist when nothing suits | Guests join a waitlist when no time suits them. A freed slot goes to the next matching guest, and staff can seat a waitlisted guest straight into a booking. |
| Next available day | One tap in the booking grid takes the guest to the next day with a free time. |
| Notice periods, booking window, buffers and closures | You set the minimum notice, how far ahead guests may book and the buffer between bookings. Weekly and one-off closures keep those days off the grid. |
| One booking per tap, even on a weak connection | A guest who taps Book twice on a patchy connection gets one booking. We recognise the second tap and ignore it. |
| Where each booking came from | Every booking records the channel it came from, so your reports show which ones bring guests in. |
| Phoned-in bookings entered by staff | Staff enter phoned-in bookings with the guest's requirements and, for mobile work, the job address. |
| Weekly repeating bookings | Staff set a booking to repeat weekly. Guests do not set up a series themselves. |
| Table reservations | Guests book a table for their party size. You run sections and allocate the tables. |
| Floor plan with live table status | The floor plan shows each table's status as it changes during service. |
| Walk-ins in the same diary | You add walk-ins to the same diary as bookings, so one screen shows the whole night. |
| Table waitlist for walk-ins | Walk-in guests join the table waitlist from a link or QR code. Staff seat them, and a freed table goes to the next guest in line. |
| Drag-and-drop floor-plan editor | Edit your floor plan by drag and drop on the web, with several layouts. |
| Guests manage or withdraw a table request | A guest opens their table booking to change it, or withdraws a request the venue has not confirmed. |
| Guest self-service changes, per-service rules | Set per-service rules for what guests change from their manage link. |
| Deposit and cancellation policy shown before booking | Guests see your deposit and cancellation terms in plain words before they confirm. |
| Resume an unfinished booking | A guest who leaves the booking form part way through picks up where they stopped. |
Orders, QR & kitchen
QR ordering, order-ahead, the orders board, menus and what reaches the kitchen.
| Feature | What it does for you |
|---|---|
| Orders board | Orders arrive on one board. Staff accept or reject each with a reason and move it through its stages, and the board updates for everyone as they do. |
| Menu editor | You edit categories, items, options and modifiers, then publish. A price change never rewrites what you already sold. |
| Café starter menu | Cafés start with a ready-made coffee menu and edit it from there. |
| QR ordering at the table | Guests scan the QR code at their table and order from their phone, and the order reaches your board tied to that table. They pay at the counter. |
| Order ahead for pickup | Guests order for later from your own ordering link and pay when they collect. |
| QR code management | You create QR codes one at a time or in bulk, group them by area, and relabel, replace or move them. Each change has an undo. |
| Permanent short links for printed QR codes | Printed QR codes and NFC tags point at a permanent short link. You re-point the link, so you never reprint the code. |
| Kitchen display screen | A paired screen in the kitchen shows incoming orders as they arrive. |
| Kitchen docket printing | Orders print as kitchen dockets on Star CloudPRNT printers. |
| Allergens shown to the kitchen | Menu items carry allergen flags, and a guest's declared allergy shows on the orders board for the kitchen. |
| Daily order numbers and ready texts | Order numbers start again each business day. The guest gets an SMS when an order is ready or rejected. |
| Stock, courses and order amendments | Track stock, fire courses and amend orders after they reach the kitchen. |
| Kitchen screen order accept, set per venue | Each venue decides whether the kitchen screen accepts an order before it starts cooking. |
| Menus per ordering channel | You set which menu items show on each ordering channel. |
| Ordering hours | Set the hours your venue takes QR and order-ahead orders. |
| Printer offline alerts | Staff get an alert when a docket printer stops responding. |
POS, till & money
The till, cash drawers, Z-reports and surcharges. Card payments run on your own EFTPOS terminal or a connected one.
| Feature | What it does for you |
|---|---|
| Till, cash drawers and tenders | The till runs shifts and cash drawers and records cash and EFTPOS from your own terminal. It prints receipts and counts the drawer at close, with any variance recorded. |
| Z-report checked twice at close | The Z-report at close waits until two independent checks of the night agree. Variances go to the people who need to see them. |
| Settlement reconciliation | Reconciliation matches the night's settlement, and anything that does not match lands on a money-exceptions report for you to resolve by hand. |
| Public-holiday and weekend surcharges | You set public-holiday and weekend surcharges on orders and till totals, and guests see the surcharge disclosed. |
| Kiosk, customer display and handheld register | Self-order kiosks, a customer-facing display and a handheld register. |
| Card terminal connected to BookMyVenue | Take card payments on a terminal connected to BookMyVenue, such as Stripe Terminal or Tyro. |
| Till register screen with split by item | A register screen for the till, with bills split by item and card tenders taken on a paired device. |
| Pair an EFTPOS terminal with a register | Staff link a card terminal to a register so the till knows which terminal takes the payment. |
| Cash rounding at the till | Cash tenders round to the nearest five cents, as Australian tills do. |
| Linkly EFTPOS terminals | Take card payments on Linkly-connected EFTPOS terminals. |
| Offline till mode | A local venue agent keeps the till taking orders when the internet drops, then syncs when it returns. |
| Cash drawer count by note and coin | Staff count the drawer by note and coin at close, and the till records the difference. |
| Manager override at the till | A manager approves at the till what a staff member cannot do alone. |
Functions, events & gift cards
Function enquiries and quotes, ticketed events, gift cards and promo codes.
| Feature | What it does for you |
|---|---|
| Function enquiries and quotes | Guests send a function enquiry, you reply with a quote, and the guest accepts it online. |
| Ticketed events with door sales | You publish event pages, sell tickets at the door, mark them paid and check guests in. |
| Gift cards at the till | You issue, reissue and comp gift cards, and the till takes them like any other tender. Expiry follows the Australian three-year rule. |
| Promo codes on bookings | You create promo codes, guests enter one when they book, and our server checks it. The code is recorded on the booking. |
Accommodation & rooms
Nightly stays, rates, the reservations desk, housekeeping and room bills.
| Feature | What it does for you |
|---|---|
| Nightly stays on your own site | Guests book nightly stays on your own site, by room type or a named room such as Room 214. Stays confirm instantly unless you change that. |
| Room types, rates and extras | You set room types, seasonal and weekday rates, length-of-stay tiers, extra-guest pricing and extras such as breakfast or a pet fee. GST shows on its own line. |
| Room availability board | An availability board shows every room. You block dates and apply changes in bulk, with a preview first and an undo after. |
| Reservations desk | The desk handles new stays, date changes with a quoted preview, splits, room moves and group bookings. Check-in, check-out and a today view sit on the same screens. |
| Room bill, invoice and registration card | Each stay keeps a room bill that only ever gains new lines. You print the invoice and the registration card from it. |
| Housekeeping board | Housekeeping works from a board or a printed list and signs in with a PIN. An activity log records operations, and you manage access codes in the same place. |
| Messages to stay guests | You message stay guests before they arrive and during their stay. Stay notifications go out on their own. |
| Occupancy and room revenue reports | Stay reports show occupancy and room revenue. |
| iCal export of room availability | Your room availability goes out as an iCal feed that other calendars and sites read. |
| Stay cancellation and deposit policies | You set a cancellation policy and a deposit policy for each room type. Guests see the policy before they book and pay the deposit online when they book. |
| In-room shop | Guests scan the room QR to log a minibar item or ask for one to be brought up. The charge lands on the room bill, and housekeeping gets a restock task. |
| Charge to room | A guest staying with you puts bar and bistro spend on their room account and settles it at checkout. |
| Guest account with express check-in and checkout | A guest account with a saved card, express check-in and checkout, and one-tap payment at checkout, carried across venues. |
| Accommodation as a paid add-on | Accommodation is a paid add-on to any plan. Ask us for the price. |
| Room maximum occupancy enforced | A stay cannot be booked with more guests than the room allows. |
Appointments, clinics & services
Services, practitioners, intake forms, clinical notes and field jobs.
| Feature | What it does for you |
|---|---|
| Group appointments (one booking, several people) | Book one appointment for several people at once. |
| Stage scheduling across chairs, rooms or machines | Run one service through several chairs, rooms or machines in stages, each booked in turn. |
| Services, prices and practitioners | You list services with durations, prices and who performs them. An "any practitioner" booking goes to whoever has the lightest day. |
| Practitioner hours and time off | Each practitioner's hours, time off and roster decide which times guests see. |
| Service add-ons | Guests add extras to a service. Each add-on adds time and, if you choose, a price. |
| Vehicle details with the booking | Guests give the make, model, rego and odometer reading when they book a vehicle in. |
| Intake forms and questionnaires | You build intake forms with required fields, dates, conditional questions and a typed-name signature. A form never blocks a booking, and each form link works once. |
| Amend-only clinical notes | Clinical notes sit on the client record. Staff add an amendment to a note; nobody overwrites one. |
| Clinic record retention and privacy wall | Clinic records keep their retention rules and sit behind a privacy wall, designed with Australian privacy and health-record obligations in mind. |
| Recorded consent | Each consent a client gives goes on their record as a dated event. |
| Cancellation policy tiers | You set cancellation tiers by notice window, and guests see the policy before they book. The policy is shown; no fee is charged online. |
| Reminders that follow a moved booking | When a booking moves, its reminder moves with it. Every confirmation names the service booked. |
| Field-job day board | A day board lists field jobs with their addresses so you plan the run. |
| Intake form schema module (per-service question sets) | Your own intake questions, set per service, answered by the client when they book. |
Staff & operations
Logins, PINs, rosters, timesheets, tips and commission. We calculate; you pay wages through your own payroll.
| Feature | What it does for you |
|---|---|
| Tip pooling and allocation | Tips recorded at the till are pooled and shared among staff under the policy you set. |
| Unlimited staff logins with roles | Every plan has unlimited staff logins with roles: owner, manager, front desk, bookkeeper and read-only. The owner invites the team by email. |
| Staff PINs and sign-in links | Staff sign in to the till and paired devices with a PIN, or with a passwordless link sent by SMS or email. |
| Rosters that drive availability | The roster records who works when, and guests are offered times only when someone is rostered on. |
| Timesheets and payout batches | Timesheets come from the minutes staff actually worked, and you group them into payout batches. You pay wages through your own payroll. |
| Staff commission | Commission is calculated only on money actually taken. |
| Push notifications to staff phones | Staff phones receive native push notifications, and phones that stop responding drop off the list. |
| Timesheet CSV export for wages software | Export worked hours as a CSV for your wages software. |
Customers, messages & reports
Customer accounts, client records, imports, exports, messages and reports.
| Feature | What it does for you |
|---|---|
| Customer accounts | Guests sign in with their email or mobile and a one-time code to see past bookings, rebook and manage any booking. One account works at every venue. |
| Client records for staff | Staff look up a client by name or phone number and see their history and notes. |
| Import clients and bookings | You import clients and bookings from a spreadsheet or a Fresha export. A dry run shows the result before anything changes. |
| Export your data any time | You export clients and reports to CSV whenever you like, or the whole venue in one click. |
| Marketing consent at booking | Guests say at booking whether you may send them marketing, and the booking records their answer. |
| Reports | Reports cover each period, booking source and attribution, product mix, the Z-report and money exceptions. |
| Review requests after a visit | Ask guests for a review after their visit, through RankByReviews. |
| Email and SMS messages to guests | Confirmations, reminders, cancellations, reschedules and request updates go out by email and SMS. You switch each message on or off and edit its wording. |
| No-show follow-up message | A guest who misses a booking gets a follow-up message. |
| Failed messages flagged in the diary | If a message could not be sent, the diary says so. Landline numbers are refused for SMS. |
| New-booking alerts for the venue | You get an SMS or email when a booking lands. |
| SMS replies received, STOP honoured | Guest replies to your SMS are received and stored, and a STOP reply opts the guest out. |
| Questionnaire notices and emailed receipts | Guests are told when a questionnaire is waiting, and receipts go out by email. |
| Published SMS allowance per plan | Each plan includes a published monthly SMS allowance and a published price per message above it. |
| Memberships, packages and bundles | Sell memberships, packages and priced add-on bundles. |
| Contact detail rules | Decide which contact details a customer gives when they book. |
| Loyalty and memberships | Points and member pricing tied to the customer record. |
| SMS usage dashboard | See how many SMS messages your venue has sent. |
Integrations, API & AI
Calendars, the public API, AI assistants, channel managers, Google booking links and webhooks.
| Feature | What it does for you |
|---|---|
| Bookings from AI assistants | AI assistants check your availability and book through a per-venue agent key or our MCP server. You switch agent bookings on or off for your venue. |
| Bridge to another POS system | Send orders straight to another POS system. |
| Channel manager for Booking.com, Airbnb and Expedia | Connect your rooms to Booking.com, Airbnb and Expedia through Channex, and to SiteMinder. |
| Google Hotel free booking links | Free booking links in Google Hotel search, and bookings through Google's Actions Center. |
| AI assistants booking stays | AI assistants book stays through the same agent keys. A room type that needs a deposit takes it at booking. |
| Google Calendar connect | Connect a Google Calendar and busy time there stops being offered here, with a buffer. Clashes are found and reported to you. |
| Any calendar by ICS feed | Outlook, Apple and other calendars feed in by ICS link, and each practitioner gets a feed out. |
| iCloud Calendar connect | Connect iCloud Calendar directly with your Apple ID and an app-specific password. |
| Public REST API | A public REST API covers venues, services, availability, bookings, tables, events and stays. It comes with an OpenAPI spec, API keys and a rate limit for each key. |
| Outbound webhooks | Send booking events to your own systems by webhook. |
| Agent keys and a per-venue llms.txt | You issue agent keys for AI assistants and switch agent bookings on or off. Each venue publishes its own llms.txt. |
| Public venue listing and sitemap | Each venue's booking page appears in a public directory and sitemap so search engines find it. You switch the listing off if you prefer. |
| Short links for NFC tags and merchant links | The same permanent short links serve NFC tags and merchant links as well as QR codes. |
| Reserve with Google and social booking buttons | Guests book from the Book button on your Google Business Profile through Reserve with Google, and from Facebook and Instagram. |
| Xero, Bepoz, Idealpos, ServiceM8 and Tradify | Sync to Xero for accounting, and link Bepoz, Idealpos, ServiceM8 and Tradify. |
| Xero and MYOB accounting sync | Sync sales and payments to Xero or MYOB. |
| Bepoz, Idealpos and Lightspeed bridges | Send orders to Bepoz, Idealpos and Lightspeed through the POS bridge. |
| Calendar feed of your bookings | A calendar feed shows your bookings in Google Calendar, Apple Calendar or Outlook. |
Platform, security & apps
Signup, several venues under one login, security, backups and the staff apps.
| Feature | What it does for you |
|---|---|
| Business-type presets at signup | You pick your business type from 44 presets at signup and start with a ready-made catalogue for it. |
| Your venue's local time, everywhere | Receipts and messages show your venue's local time. Bookings keep the right time across daylight saving and rule changes. |
| Plan billing inside BookMyVenue | Your BookMyVenue plan is billed and receipted from inside the app. |
| iPhone staff app | A native iPhone app for staff with Today, Diary, Clients, push alerts and sign-in by link. |
| Staff web app on any phone | Staff add the web app to a phone's home screen, and every screen updates live. |
| Several venues under one login | One login runs several venues, with a role for each venue. The database keeps each venue's data apart. |
| Self-serve signup | You sign up with an email code, pick your business type and start with a ready catalogue, your own booking address and your venue details. |
| Audited operator access | When our support staff open your venue's console, they give a reason and the visit goes on an audit trail. |
| Login and session security | We throttle repeated logins, end sessions after 90 days or a password change, and close old sessions when staff sign in again. Every refused read is audited. |
| Nightly verified backups | We back up the database every night and verify each backup. A data-breach runbook, audit logs and redacted logs sit alongside. |
| Calendar display and closure settings | You hide cancelled bookings from the calendar, set recurring closures and publish venue calendar feeds. You also choose what guests see when your venue lists no phone number. |
| Booking widget branding | You set the booking widget's colours and wording to match your site. |
| Help centre | The help centre walks you through each part of BookMyVenue. |
| Group dashboard across venues | One roll-up dashboard across all your venues. |
| Public service status page | A public page shows whether the service is up and any incident in progress. |
| Security documentation pack | A written pack on how we store, protect and back up your data, for your own risk reviews. |
| Import from a CSV file | Bring your existing customer and booking records across from a spreadsheet when you switch. |
Online payments
Online card payments through Stripe, at Stripe's published rate with no markup from us.
| Feature | What it does for you |
|---|---|
| Card guarantee and no-show fees | Hold a guest's card at booking and charge a no-show fee when they do not arrive. |
| Guest tabs and pay at the table | Guests run a tab and pay at the table. |
| Online ticket sales and refunds | Sell event tickets online and refund them when plans change. |
| Online gift-card sales | Sell gift cards online from your own page, delivered to the buyer. |
| Online tips at booking | Guests add a tip when they book online. |
| Connect your own payment gateway | Connect your own Stripe, eWAY or Westpac PayWay account. |
| Online card payments | Take online deposits, prepayments, no-show fees, tickets, gift cards and tips, and issue refunds, through Stripe Connect at Stripe's published rate with no markup from us. |
| Saved cards in a guest wallet | Guests save a card in their wallet and use it at any BookMyVenue venue. |
| Pay for a QR order on the phone | Guests pay for a QR order on their own phone. |
| Function deposits paid online | Guests pay a function deposit online when they accept a quote. |
| Online card payments (Stripe) | Take online card payments through Stripe at Stripe's published rate, with no markup from us. |
Frequently asked questions
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